Concerning The Degrees And Compositions Of Recipes And Of Natural Things In Alchemy - Paperback

by Theophrastus Paracelsus (Author), Arthur Edward Waite (Editor)

This book, written by the renowned alchemist Paracelsus (also known as Theophrastus), delves into the intricate world of alchemical recipes and natural substances. The author provides a thorough exploration of the different degrees and compositions of these ingredients, as well as their various properties and uses in alchemical practices. Through his writing, Paracelsus seeks to uncover the secrets behind the transformation of base metals into gold and the creation of the philosopher's stone. This book is a must-read for anyone interested in the history and practice of alchemy, as it offers valuable insights into the theories and techniques of this ancient art.THIS 36 PAGE ARTICLE WAS EXTRACTED FROM THE BOOK: Hermetic and Alchemical Writings of Paracelsus Part 2, by Theophrastus Paracelsus. To purchase the entire book, please order ISBN 0766126226.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.