{"product_id":"the-fireless-cook-book-a-manual-of-the-construction-and-use-of-appliances-for-cooking-by-retained-heat-hardcover","title":"The Fireless Cook Book: A Manual of the Construction and Use of Appliances for Cooking by Retained Heat - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eMargaret Johnes Mitchell\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eCONTENTS\u003c\/p\u003e\u003cp\u003e Preface \u003c\/p\u003e\u003cp\u003eI The Fireless Cooker \u003c\/p\u003e\u003cp\u003eII The Portable Insulating Pail \u003c\/p\u003e\u003cp\u003eIII The Refrigerating Box \u003c\/p\u003e\u003cp\u003eIV Cooking for Two \u003c\/p\u003e\u003cp\u003eV Measuring \u003c\/p\u003e\u003cp\u003eVI Tables of Weights and Measures \u003c\/p\u003e\u003cp\u003eVII Table of Proportions \u003c\/p\u003e\u003cp\u003eVIII Seasoning and Flavouring Materials \u003c\/p\u003e\u003cp\u003eIX Breakfast Cereals \u003c\/p\u003e\u003cp\u003eX Soups \u003c\/p\u003e\u003cp\u003eXI Fish \u003c\/p\u003e\u003cp\u003eXII Beef \u003c\/p\u003e\u003cp\u003eXIII Lamb and Mutton \u003c\/p\u003e\u003cp\u003eXIV Veal \u003c\/p\u003e\u003cp\u003eXV Pork \u003c\/p\u003e\u003cp\u003eXVI Poultry \u003c\/p\u003e\u003cp\u003eXVII Vegetables \u003c\/p\u003e\u003cp\u003eXVIII Steamed Breads and Puddings \u003c\/p\u003e\u003cp\u003eXIX Fruits \u003c\/p\u003e\u003cp\u003eXX Miscellaneous Recipes \u003c\/p\u003e\u003cp\u003eXXI Recipes for the Sick \u003c\/p\u003e\u003cp\u003eXXII Recipes for Cooking in Large Quantities \u003c\/p\u003e\u003cp\u003eXXIII The Insulated Oven \u003c\/p\u003e\u003cp\u003eXXIV Menus \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 194\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.63 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e February 26, 2022\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":44401768562739,"sku":"9781644396261","price":109.38,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0693\/2191\/6467\/files\/MUxVYkY0RUJaQnpmSDY0VEwrNVVTQT09.webp?v=1780463202","url":"https:\/\/thereadinghousebookcompany.com\/products\/the-fireless-cook-book-a-manual-of-the-construction-and-use-of-appliances-for-cooking-by-retained-heat-hardcover","provider":"The Reading House Book Company","version":"1.0","type":"link"}