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The Italian Cook Book - Paperback
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by Maria Gentile (Author)
One of the beneficial results of the Great War has been the teaching of thrift to the American housewife. For patriotic reasons and for reasons of economy, more attention has been bestowed upon the preparing and cooking of food that is to be at once palatable, nourishing and economical.
Number of Pages: 114
Dimensions: 0.24 x 9.02 x 5.98 IN
Publication Date: May 19, 2015
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